Iain graduated from the School of Industrial Design (Engineering) at Royal College of Art in London in 1965 and joined Baker Perkins Ltd. He was Industrial Design Engineer, working in the Technical Department on the design of new biscuit and bakery processing machines until 1975, gaining a thorough technical knowledge of the machines and processes.
In 1975, Iain was appointed Market Development Manager at Baker Perkins, involved in developing the Baker Perkins forward planning for new business, product development and acquisitions. In 1979 Iain became International Sales Manager with responsibility for the business in Asia and Africa.
In 1990 Iain was appointed Regional Manager Asia Pacific for Baker Perkins and re-
Iain established a successful manufacturing facility for biscuit ovens in Dalian, China in 1990 for Baker Perkins and subsequently continued a manufacturing capability for Baker Pacific Ltd. in China, India and Indonesia.
Baker Pacific Companies
Iain established PT Baker Pacific Mandiri in Indonesia in 2000. As the business outside Indonesia grew, Baker Pacific Ltd was established in Hong Kong in 2004 and is now our principal operating company, providing process technology and machinery for the biscuit, chocolate and candy industries.
Experience in the Biscuit Industry
- Engineering design of biscuit process machines including a range of baking ovens
- Biscuit baking oven manufacture in China, Indonesia and India
- Sales and marketing in Europe, Asia, North America, Africa
- Project management and service
Iain Davidson
Biscuit Baking Technology, Second Edition, is a reference book for senior managers and staff involved in industrial scale biscuit baking. It covers the biscuit industry process, ingredients, formulations, besides design, manufacture, installation, operation and maintenance of the baking ovens.
Written by an expert on the biscuit baking industry, the book is a complete manual guide that will help engineering, production and purchasing managers and staff in the biscuit industry to make the best decisions on oven efficiency purchasing.
Available from:-
Other Publications from this Author
Baking Process and Engineering: on-
The Baker Pacific training programs are based on the manual “Baking Process and Engineering”. The programs are designed to suit each company’s requirements and are especially valuable for production management, engineering, maintenance and oven operators.
The programs include class work with Power Point presentations, discussion and questionnaires. The training also includes on-
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